Glengoyne “White Oak” Review
Glengoyne “White Oak”
|
Glengoyne “White
Oak” |
|
|
Owner |
Ian Macleod Distillers |
|
Barcode |
5010852054392 |
|
Price |
NIS 360 (£64 in the UK) |
|
Alcohol Percentage
(abv) |
48% |
|
Bottle Volume (cl) |
70 |
|
Cask Maturation |
Ex-Bourbon and American Virgin Oak |
|
Non-Chill-Filtered |
Yes |
|
Natural Colour |
Yes |
|
Kashrus Status |
No Kashrus issues. |
|
Kashrus certification |
OK |
Where I’ve Been and What I’ve
Been Up to
I’m writing this article on my
last night in the UK after having been here for the past three weeks. This
included a week in Scotland refreshing my knowledge by talking with Whisky
professionals during private visits to distilleries such as Springbank, Glengyle,
Glen Scotia, Glasgow 1770 and Glen Garioch to name a few. I Be’ezras Hashem
will be flying back home tomorrow, but I wanted to try and upload this review before
I go home.
It’s been a whirlwind tour
consisting of giving whisky presentations and a three-hour shiur on hilchas
“Whisky” to a packed crowd in a shul in Golders Green. As mentioned earlier,
I spent a wonderful week in Scotland where I was given an incredibly warm welcome.
This included giving a talk to the staff at Glen Garioch (pronounced “Glen Geiree”),
about kosher whisky issues. I also mixed business with pleasure as I invited my
three married sons to join me in all these distillery tours. Their favourite tour
without a doubt was their visit to Glen Scotia distillery.
BeMikre, whilst here in
the UK I also happened to meet a Jewish employee of “Compass Box” at a shiur
and had a lovely conversion with her. Shout out to Beverly. Let’s keep in touch.
I have to apologise for the lack
of weekly reviews this past few weeks as I have been involved in a joint project
to write a comprehensive Kuntres on Hilchas Whisky in the light of
the Scotch Whisky Industry’s current Cask practices. This has involved many
hours of learning, research, writing and sitting down with some important Poskim
here in London, going over the chomer and making sure all the translations
of the relevant Shulchan Aruchs were accurate and their context fully
explained. Be’ezras Hashem I hope to get this completed in a few weeks.
I’m hoping this will be the most accurate and leMa’aseh kuntres
on this subject as it’s based on the metzius sourced first-hand from
Scotch Whisky professionals.
Introduction
I have never visited Glengoyne distillery
before, despite it being centrally located. Likewise, I’ve never visited
Macallan, Glendronach, Glenfarclas and others, despite having driven past them many
times. The reason is that I have had a long-standing policy not to visit any distillery
that produces whisky exclusively matured in Ex-Sherry casks. Even though, as I
understand it, there is no inyan of Maris Eiyin when it comes to an isur DeRabbonon, I still feel uncomfortable visiting these distilleries.
I suppose I’m concerned that someone Jewish might see me, a clearly
identifiable Orthodox Jew walking around the distillery and perhaps conclude
that the whisky is OK to drink.
I might well make a visit to Glengoyne later this year, as I am excited to announce that they have now released a regular core-range kosher expression, the Glengoyne “White Oak” matured in a marriage of Ex-Bourbon barrels and Virgin Oak casks, that even comes with a hechsher by the OK kashrus organisation.
Is Glengoyne a Highlands or Lowlands Distillery?
Glengoyne is in Dumgoyne, north
of Glasgow, strategically located both sides of the A81, sitting bang on the
traditional Whisky region boundary between the Highlands and the Lowlands of Scotland.
Indeed, the stills are located on one side of the road whereas the warehouses are located on the other, meaning that the spirit is created in the Highlands but is then matured in the Lowlands. This begs the question, is Glengoyne a Highlands or Lowlands distillery? So, according to the Scotch Whisky Association, it’s the location of the stills that determines the distillery’s designated region, so this makes Glengoyne the lowest of the Highlands distilleries.
Packaging And Artwork
I remember a few decades ago that
Glengoyne distillery proudly displayed a Royal Warrant on its front label similar
to Royal Lochnagar and Laphroaig, However, in the early 2000s it suddenly
disappeared and was replaced by a bundle of barley designed to resemble almost
exactly the missing Royal Warrant. I never realised what had actually happened
to that royal warrant until I did a little research for this review.
Glengoyne didn’t actually lose its Royal Warrant as I had always believed, that is, in the sense of it being revoked. The real reason for the warrant’s disappearance is revealed when you take note of the actual member of the royal family who granted the warrant in the first place. It wasn’t Queen Elizabeth II but her mother, Queen Elizabeth the Queen Mother in 1984, who obviously enjoyed a dram of Glengoyne in her old age. So sadly, the original warrant lapsed with the death of its grantor, Queen Elizabeth the Queen Mother who passed away in 2002 at the grand old age of 101. In actual fact, Royal Lochnagar is the only malt distillery that holds the Royal Warrant from the current reining monarchy. But does it? It was first given the warrant by Queen Victoria in 1848 and I suppose that it simply automatically passes on to the next reigning monarch when the current one dies.
In the picture below you can see
the original label and how they tried to disguise its disappearance in 2002 and
then how the label artwork has gradually evolved into its current theme of two
geese and then a single goose.
Glengoyne have always had a rather minimalistic artwork and packaging. Many of their expressions did come in a metal tin canister but some didn’t, which pre-empted the Scotch Whisky Industry’s current trend of not supplying a can or a box by decades.
This edition does not come with
any protective container either.
Incidentally, as well as the
Queen Mother, Glengoyne must have had a fan at the BBC in the 1980s as I
remember (back when I used to watch TV), quite a few programmes where a bottle
of Glengoyne featured, either sitting on the table in the background or sitting
in a draw or even front and centre in glasses, actually being enjoyed. Presumably
though, the producers had probably replaced the liquid with brown coloured
water.
The Tasting Notes
![]() |
| Excellent quality cork stopper |
These tasting notes came about as
a result of a few whisky sessions consisting of my father and my three married
sons.
Appearance
Absolutely typical colour of fresh First-Fill Ex-Bourbon barrels. The Virgin Oak casks component have obviously not been heavily charred as this would have considerably darkened the colour.
Aroma
Fresh Green
Apples.
Lemon Meringue
Pie.
Lemon and
Vanilla ice cream.
A slight hint
of musky warehouse. It’s not an off note but a fully integrated character
enhancement.
Silky Smooth Wood Spices.
Mouth Feel
Rich. It's not heavy and syrupy but full bodied. Even at 48% abv, it's actually quite drinkable at that level, but I'd recommend adding a teaspoon of water to bring out all those fruity notes.
Tasting
Refreshing,
zesty,
A slight fresh
green leaf after a rainstorm note.
Green Apple
peel.
Butter Caramel.
Crème Brulé.
Finish
The hint of that elegant musky
warehouse carries through to the finish, along with delicious green fruits and creamy
burnt fudge.
Conclusion
Well, it’s been a long time coming
but Glengoyne’s first ever core range Ex-Bourbon Barrel matured expression “knocks
it for six” (or “knocks it out the park”, for my American readers).
It’s clean, that is, all the
flavour notes are in crystal clear focus, everything readily identifiable. This
is absolutely delicious stuff. It’s so well made. Beautifully balanced. One
wonders why they waited so long to release something like this? Despite having
other whiskies to try, everyone present found themselves pouring another
Glengoyne. It is so incredibly moreish.
It actually reminded me of Glen
Grant 10-Year-Old (in the white box), from 20 years ago, before they ruined it.
Regular readers know that I do
not give scores to my reviews. Instead, give recommendations but qualify this
by recommending the whisky to a particular type of whisky drinker. A Newbie or
experienced drinker. A Speyside lover or Islay lover, etc. It has happened that
I have not recommended a whisky to anyone! However, here, I would recommend
this Glengoyne White Oak to almost everyone, newbie and whisky connoisseur alike.
I picked my bottle up in London
but I have been reliably informed that it should Be’ezras Hashem, be available in Israel soon, if not already available now. I do have a vague memory of seeing a bottle in Israel but can't remember where. If you happen to see one of these geese in the wild, do let me know in the comments section below.
























I haven't read this article yet but i get so happy when i refresh your blog and see a new article loaded. Thank you in advance!!
ReplyDeleteThat's so kind of you to say so. Let me know what you thought of the review and if you send me your email and telephone via the Contacts form on the left, I'll add you to my exclusive WhatsApp broadcast bli neder, for inside news and thoughts.
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